Fresh & Approachable

The beers on tap are a mix of your permanent favourites and some seasonal surprises. Our beers are very approachable, with the odd beer challenging the palate of the curious craft beer drinker.

Uber Crisp lager

3.4% ABV. A German Helles inspired, malt driven lager, low on bitterness with hints of hop and yeast derived fruitiness. 100% Australian malt and hops.

Golden Duck session pale ale

3.5% ABV. A mid-strength ale with the taste and mouthfeel of a full strength beer. A good balance of malt and Australian hops.

Racey Red lager

4.1% ABV. A German influenced, low bitterness red lager. Specialty malts give mild toffee, caramel and cola flavours.

Tropical pale ale

4.8% ABV. Our take on an Australian pale ale uses late and dry hopping to reveal pleasant tropical flavours and aromas.. 100% Australian malt and hops.

Hillbilly IPA

6.2% ABV. A nod to the classic west coast USA IPA. Loaded with citrus, stonefruit and floral characters and finishing with a firm dry bitterness.

Ginger beer

4.0% ABV. A real fermented ginger beer using local Tablelands ginger and secret local ingredients.

Current Seasonal Offerings

Weisenbock

6.5% ABV A traditional German favourite. Subtle chocolate and dark fruit malt flavours with that lovely German wheat yeast expression.

Pastry Stout (comes and goes depending on readiness)

6.3% ABV. Our sweet desert stout. We play around with different ingredients every batch.

Red IPA (in cans only)

6.2% ABV. A variant on the classic American IPA. Added coloured malts give caramal and toffee flavours.

Upcoming beers

Double IPA - with lots of Simcoe

Hazy pale ale - in time for the summer weather

Stockists

On tap

at Yungaburra Hotel Craft Bar

In cans

at Distil on the Hill (Smithfield)

at Little Eden (Yungaburra)

BB’s cafe / Gallo Dairyland (Atherton Tablelands)